In continuation of the wonton recipe posted yesterday, I made some lovely soup to combine it with. It's simple and once you have the dumplings, it's a great way to avoid getting fed up with eating the same.
Ingredients:250g Shitake mushrooms
1 red pepper
1 tsp chinese 5 spice (find it in asian food stores)
1 tsp freshly grated ginger
1 l chicken stock
Freshly chopped cilantro
16-20 uncooked wonton dumblings
Soy sauce
Sesame oil
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjAF_AZdc3HZZULPnqesmu0DvoMEGGPwkoDZKVtLuiMz-jdVitbhmn6Y9543SF3sRTRMH8mcn6y5rEzLmWo0UpUjWTYDDMZf3Tlhr-ireWlnwbzEzrDESpFxV_T3RCm17liwM_TNPuYZU42/s400/Image00001.jpg)
Chop the msuhrooms and peppers.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj5Cz9dQOEVFBeWJVh5ke17FA61rharEN4GxNnsm1qqWnVIQYnG2MOuHBr5dDnFBZ0-xrh_yG3S5T7htlhhyphenhyphen2rf23ITgEmxEZR_4ZDKoiAHvuU5PL6RclOGPwmIfEEwQ9nuGsvo7GEodclF/s400/Image00002.jpg)
Fry the mushrooms and peppers for 10 minutes. The longer you fry shitake mushrooms, the more flavour they develope. After 10 minutes, add the ginger.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjmoFjqBWa4YKtcIVM2rM2K_BTJ88mp3kQxkcEZQPw2AfPChQ-WV3PyPtyP7BEX9fJMbCXsAhz1bcHxeJbst97Ll0J1_rcii9qODyh98rpYpei51i7swRC3QxyHVtG0wip3WhcvwU57qA5P/s400/Image00003.jpg)
Add the 5 spice.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6qdz7bN8WKdEBSK78D9S2eIDpGRvp6JxwDPFkfFFv2M2mBO_XmSVfJy8nMhROx_TyPXxKhEL__AbaepWfH2R7ajxjVjdIoMKxepMHmiuSWfrZDH0cMVAshhRxE6lLmHOozneDRq4MUdJL/s400/Image00004.jpg)
Add the chicken stock and cook 30 minutes under lid. I used a pressure cooker so it took a bit less.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgiqyZVPYOjMCLoI8PNrNOn-5bQ-Gmozay2U6TWA8js_ILPgWcIW3TvI1TOURngGIPKlboqLgVn89MDD1Oq5fsqS6l2nOF_Ur6kivmFDrpTd9Fh8AdI2vSlxyjQgUonzmXcIbIUCixPdAOT/s400/Image00005.jpg)
Add freshly chopped cilantro and dump in the portion of wonton dumblings. Cook for 6-8 minutes. Taste. If it needs salt, use soy sauce. Add some sesame oil for taste.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhtzo5_F_LnLN-KVbJXTAjr0SDYbJwwXYpvjPxIuCUsAbJbhoftiTzaPoeQruf3WtAuYjFyluXShB2Uy1klu9nhrBUZyVoBCdKP3dfiPjVbEMFlO5JS0aZxduxBYcUPbweKpHBm10uXp1v3/s400/Image00006.jpg)
Serve and enjoy.
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